He Made a Burger Fly—Now Food Photographer Steve Giralt Reveals the Magic

The name Steve Giralt may not be familiar, but undoubtedly you've seen his work. In a Brooklyn studio of custom-built rigs, high-tech robots, and next-gen slow-motion cameras called The Garage, he's exploded a medley of chips for Doritos, catapulted lava streams of chocolate for Hershey, and used innovative food photography and video work to defy the laws of gravity. Giralt calls his singular techniques "visual engineering," a fusion of mechanical physics and photography that blurs the line...