Executive Chef Jobs in Lewisville, TX

Pay: $0 per year - $0 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality.... Read More

Pay: $80 per year - $83 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality.... Read More

Cosm is a global technology company that brings experiences to life in immersive environments. We help our partners create spaces and content that blur the lines of real... Read More

Position Overview: Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team... Read More

Unit Description Sodexo Corporate Services is looking for an Executive Chef 2 to join our team at one of high profile accounts in Coppell TX! The current food landscape... Read More

Job Description Returning UsersLog Back InUnit Description Sodexo Corporate Services is looking for an Executive Chef 2 to join our team at one of high profile accounts in... Read More

Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: FLEXIBLE SCHEDULES POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH UP TO 17... Read More

Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) BENEFITS: FLEXIBLE SCHEDULES UP TO 17 DAYS OF PTO WITH IMMEDIATE ACCESS 401K MATCH... Read More

Job Number 24077990 Job Category Food and Beverage Culinary Location The Ritz-Carlton Dallas Las Colinas, 4150 North MacArthur Boulevard, Irving, Texas, United States... Read More

Are you looking for an opportunity and growth in your culinary career? Look no further! Tupelo Honey is looking for talented Executive Chefs that are highly mobile and... Read More

Job Type Full-time Description EXECUTIVE SOUS CHEF DEPARTMENT: Food and Beverage REPORTS TO Executive Chef STATUS Exempt About Our Company We are experts in lifestyle,... Read More

Job Number 24077990 Job Category Food and Beverage Culinary Location The Ritz-Carlton Dallas Las Colinas, 4150 North MacArthur Boulevard, Irving, Texas, United States VIEW... Read More

Benefits: Opportunity for advancement Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented... Read More

The Opportunity Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different... Read More

Who we are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in... Read More

Title: Executive Chef Department: Food Beverage Reports to: General Manager or F B Director FLSA Status: Exempt Scope: Direct and coordinate activities of the culinary... Read More

LEGENDS Founded in 2008, Legends is a premium experiences company with more than 1,500 full-time and 30,000 seasonal team members globally. Legends has six divisions... Read More

Overview THE MODERN HOME OF AMERICAN GOLF Located 30 miles north of downtown Dallas, Omni PGA Frisco Resort is the largest resort currently in development in the country.... Read More

Hai Hospitality's LORO Asian Smokehouse Bar is looking for a talented Executive Sous Chef to join the LORO team in the Dallas Market! If you're searching for your next... Read More