Executive Pastry Chef Jobs in Fort Lauderdale, FL

Overview: South Floridas beacon of hospitality, Pier Sixty-Six Resort is returning to Fort Lauderdale with an opening date of October 2024. From the famed superyacht... Read More

South Florida s beacon of hospitality, Pier Sixty-Six Resort is returning to Fort Lauderdale with an opening date of October 2024. From the famed superyacht marina to the... Read More

Property Description: Eden Roc Miami Beach, an iconic oceanfront resort nestled in the heart of Miami Beach, Florida, is looking for talented individuals to join our team!... Read More

Eden Roc Miami Beach, an iconic oceanfront resort nestled in the heart of Miami Beach, Florida, is looking for talented individuals to join our team! As a job applicant,... Read More

In order to be considered for this role, after clicking Apply Now above and being redirected, you must fully complete the application process on the follow-up screen.... Read More

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched,... Read More

THE FAENA CULTURE The FAENA Movement is one of culture, art and community. The FAENA Culture is steeped in the warmth and traditions of the south combining authentic and... Read More

POSITION PURPOSE Responsible for all food planning, preparation, production, and control for all food outlets and banquet facilities, to meet Trump National Doral - Miami... Read More

Uchi Miami is accepting resumes for an Executive Sous Chef . If you're searching for your next opportunity and want to join a growing, award-winning organization, we... Read More

Salary range: $55-60k/year plus Bonus and Benefits We are helping a client in need of a skilled and seasoned Sous Chef to be part of their team. You will help the... Read More

Job Number 24082289 Job Category Food and Beverage Culinary Location The St. Regis Bal Harbour Resort, 9703 Collins Avenue, Bal Harbour, Florida, United States VIEW ON MAP... Read More

Job Number 24069091 Job Category Food and Beverage Culinary Location The Ritz-Carlton Fort Lauderdale, 1 North Fort Lauderdale Beach Boulevard, Fort Lauderdale, Florida,... Read More

Overview: IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART. Morris Lapidus A spectacular blend of Golden Era glamour and modern... Read More

Unit Description Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Executive Sous Chef to join the team of professionals who will operate the... Read More

Job Number 24056319 Job Category Food and Beverage Culinary Location Fort Lauderdale Marriott Harbor Beach Resort Spa, 3030 Holiday Drive, Fort Lauderdale, Florida, United... Read More

With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and... Read More

Executive Chef Salary: $105,000 - $120,000 + Benefits + PTO + Much More! Location: Weston, Florida I am working with an exciting and prestigious club that is expanding... Read More

Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job... Read More

Job Description JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks... Read More