Lead Cook Jobs in Warwick, RI

Job Description POSITION QUALIFICATIONS Meets all qualifications of subordinate Cook positions. Is a skilled culinarian, capable of performing all production tasks... Read More

Vanda Cucina - Urgent Hiring: Lead Line Cook Are you a highly skilled and motivated line cook with a passion for Italian cooking and the hospitality industry? Do you love... Read More

Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling,... Read More

Job Summary RISD Dining is actively seeking a Lead Line Cook to join its in-house dining and catering program. Be a part of the group that delivers exceptional hospitality... Read More

Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling,... Read More

Job Description This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily administrative,... Read More

In order to be considered for this role, after clicking Apply Now above and being redirected, you must fully complete the application process on the follow-up screen.... Read More

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched,... Read More

Sous Chef Hospitality/Food/Lodging Job ID 2024-14584 Primary Location: Johnston, Rhode Island 05/24/2024 Hiring Range: $26.63 - $38.31 Apply Now Save Job FM Global is a... Read More

Description We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the cooking process. The... Read More

Bon Appetit Position Title: Sous Chef Reports To Salary: $60,000 to $65,000 Other Forms of Compensation Our Passion is Food! At Bon Appetit Management Company we are... Read More

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our... Read More

Description The Black Whale is the premier high-volume restaurant (200 seats, over $11,000,000 in sales) on the South Coast of Ma, serving Innovative Coastal Cuisine. It... Read More

Unit Description Do you strive to create amazing culinary experiences? Sodexo is seeking Executive Chefs for various locations throughout the country to include Alabama,... Read More

Executive Chef at The Trap Brew Pub Grille in Smithfield, Rhode Island Salary $80,000 - $90,000 a year Available shifts Night shift, Day shift, 10-hour shift, Weekend... Read More

Legal Sea Foods is always accepting applications for qualified Sous Chef candidates for management at all locations. This position manages and directs the work of back of... Read More

Company Description Inspired by the insatiable wanderlust and rebellious spirit of Alfred Gwynne Vanderbilt, the historic downtown mansion once owned by the businessman... Read More

In order to be considered for this role, after clicking Apply Now above and being redirected, you must fully complete the application process on the follow-up screen.... Read More

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched,... Read More