Sous Chef Kitchen Manager Jobs in Hartford, CT

FIND YOUR FIRE! At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. Famous for our... Read More

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our... Read More

Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always... Read More

General Purpose Manages the day-to-day operation of the kitchen to include: staffing, menu planning, ordering, vendor monitoring, food production, staff development,... Read More

Job Number 24091700 Job Category Administrative Location Marriott International HQ, 7750 Wisconsin Avenue, Bethesda, Maryland, United States Schedule Full-Time Located... Read More

Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare... Read More

Job Responsibilities Assist Executive Chef with training and development of kitchen personnel. Work with Event Planners, food team, FOH team to plan and successfully... Read More

Morrison Healthcare Salary: 50,000 - 53,000 / year based on experience Other Forms of Compensation: Flexible Paid Time off, Benefits, 401K, Training Pay Grade: 12... Read More

Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect... Read More

Line Cook The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Responsibilities Set up and stock... Read More

Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs... Read More

Baystate Health, a nationally recognized leader in healthcare quality and safety, is looking for a Sous Chef/Manager, Food and Nutrition Services to join our team in... Read More

Req#: R30432 Category(s): Trades/Engineering/Facilities, Food and Nutrition Full Time / Part Time: Full-Time Shift: First Baystate Health, a nationally recognized leader... Read More

WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done... Read More

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Benefits We Offer: Vacation pay* Benefit plan... Read More

Line Cooks/Prep Cooks/Dishwashers Needed - Hiring Immediately! Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're... Read More

At Fleming's, We Live, Breathe Dream Steak Wine! Click below to join our extraordinary team! Fleming's is rooted in our principles and beliefs. We foster a passionate team... Read More

RW Solutions, part of CW Group Inc., is a proud member of the AbilityOne program designed to improve employment outcomes for people with significant disabilities. Shift:... Read More

Eurest Position Title: Traveling Chef Manager $60,000 - $70,000 / year Mileage reimbursement Travel is required in this role. The Traveling Chef Manager will cover... Read More