Baker / Porter

Early Morning Porter/Baker

$15-$17

Hours would be 3am-11am

What You'll Do:

Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc

Execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to customers

Properly prepare (frost, fill, powder, etc.) all donuts and food products to meet the company standards

Rack all finished items and have them ready for display

Maintain sanitation, health, and safety standards in all work areas

Verify that all prepared food items meet the requirements for quality and quantity

Clean, stock, and restock work stations at all times, keeping kitchen area clean throughout each shift

Receiving and unpacking deliveries twice weekly, inspecting items for damage, tagging items and entering them into inventory, organizing stockroom shelves, and placing merchandise

Fill in on the floor as needed so this is a fast paced job, with a variety of tasks from day to day!

Meet safety and sanitation standards