• Prep

    Chicken Salad ChickNewnan, GA 30271

    Job #2571642522

  • Company Introduction

    Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.Overview:

    Summary of Position

    Prepare a variety of products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other food products using a variety of equipment and utensils. Strict adherence to CSC standards for recipes, Speed of Service (SOS) goals and products is required and must maintain kitchen cleanliness/sanitation standards.

    Duties & Responsibilities

    • Always adhere to Brand Standards for uniform appearance and personal grooming.

    • Completes duties on opening and closing prep and checklists.

    • Refers to Daily Prep List at the start of each shift for assigned duties.

    • Prepares a variety of food products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other items for cooking/serving to Guest according to CSC recipe and product standards.

    • Understands and complies consistently with CSC standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.

    • Prepares all food products in accordance with CSC portion sizes and recipe specifications.

    • Maintains a clean and sanitary work station including tables, shelves, walls, steamer, kitchen and refrigeration equipment.

    • Closes the kitchen properly, following the closing checklist for kitchen and assists others in closing the kitchen.

    • Attends all scheduled employee meetings and brings suggestions for improvement.

    • Promptly reports equipment and food quality problems to Management.

    • Informs Management immediately of product shortages.

    • Uses our Standard Recipe Cards for preparing all products. Does not rely on the personal memory or of other employees.

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