Executive Chef Jobs in Kennebunk, ME

Company Description A beloved local landmark for over 150 years, White Barn Inn is synonymous with warm New England hospitality, rustic charm and uncompromising attention... Read More

Job Summary The Executive Chef is responsible for directing and over-seeing the entire food service operations, throughout the property. This position is responsible for... Read More

Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. We strive to enhance the lives and exceed the... Read More

The Role at a glance: We are looking to add an experienced, motivated executive chef for our Corporate Chefs team in Portland, Maine. As an executive chef, you will have... Read More

We are in search of a strong Executive Chef to continue leading a team of driven operators! Be based at a sustainable, foodie driven operation in Maine managing a team of... Read More

Black Point Inn, on Prouts Neck in Scarborough, Maine, is seeking the right candidate to become our next Sous Chef. This is an exciting opportunity to become part of an... Read More

The Boathouse is a waterfront hotel and restaurant located on the banks of the Kennebunk River. Surrounded by working marinas, The Boathouse epitomizes its chic, coastal... Read More

Job Summary You will be a part of the culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food... Read More

Who is Bridge Senior Living At Bridge Senior Living, our mission is to positively impact the lives of our residents, their families, and our associates each day. If you... Read More

CulinArt Sector Salary: $55000-$65000 / yearly. Salary commensurate with education and experience. Other Forms of Compensation Pay Grade: [[payGrade_obj]] CulinArt Group... Read More

Black Point Inn is currently accepting applications for line cooks, this position both encourages and fosters creativity and is a great chance to hone skills and grow as a... Read More

Job Summary You will be a part of the culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food... Read More

Rosella is hiring sushi prep cook / line cooks! Compensation is a competitive hourly rate of $15, with consistent added gratuity. A full-time prep chef/ line cook can... Read More

Via Sophia by the Sea located in Kennebunkport is an extension of Via Sophia at The Hamilton Hotel in Washington, DC. Reimagining the osteria experience for Kennebunk,... Read More

Job Responsibilities Assist Executive Chef with training and development of kitchen personnel. Work with Event Planners, food team, FOH team to plan and successfully... Read More

WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done... Read More

Job Summary Join the Westin Family Today! Full benefits available (medical , dental, vision, 401K), 80 Hours of paid time off! Enjoy great perks like hotel travel... Read More

Description Come work with us at the Thirsty Moose! We are a fast growing, high volume restaurant group that focuses on amazing beer, and even better food! We are... Read More

The pay rate for this position is $18 - $20 / hour, depending on experience! Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run... Read More