Sous Chef Jobs in Kennebunk, ME

Sous Chef Claimed Federal Jacks Brew Pub Negotiable Sous chef position available. Full time with benefits. Competitive pay. Very busy seasonal restaurant. Year round... Read More

Black Point Inn, on Prouts Neck in Scarborough, Maine, is seeking the right candidate to become our next Sous Chef. This is an exciting opportunity to become part of an... Read More

CulinArt Sector Salary: $55000-$65000 / yearly. Salary commensurate with education and experience. Other Forms of Compensation Pay Grade: [[payGrade_obj]] CulinArt Group... Read More

Job Responsibilities Assist Executive Chef with training and development of kitchen personnel. Work with Event Planners, food team, FOH team to plan and successfully... Read More

Description Summary The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes. This... Read More

Company Description A beloved local landmark for over 150 years, White Barn Inn is synonymous with warm New England hospitality, rustic charm and uncompromising attention... Read More

Job Summary The Executive Chef is responsible for directing and over-seeing the entire food service operations, throughout the property. This position is responsible for... Read More

Job Summary You will be a part of the culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food... Read More

The Boathouse is a waterfront hotel and restaurant located on the banks of the Kennebunk River. Surrounded by working marinas, The Boathouse epitomizes its chic, coastal... Read More

Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. We strive to enhance the lives and exceed the... Read More

The Role at a glance: We are looking to add an experienced, motivated executive chef for our Corporate Chefs team in Portland, Maine. As an executive chef, you will have... Read More

Black Point Inn is currently accepting applications for line cooks, this position both encourages and fosters creativity and is a great chance to hone skills and grow as a... Read More

Via Sophia by the Sea located in Kennebunkport is an extension of Via Sophia at The Hamilton Hotel in Washington, DC. Reimagining the osteria experience for Kennebunk,... Read More

We are in search of a strong Executive Chef to continue leading a team of driven operators! Be based at a sustainable, foodie driven operation in Maine managing a team of... Read More

Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle s recipes and standards. This role demands precision and speed in cooking and... Read More

Rosella is hiring sushi prep cook / line cooks! Compensation is a competitive hourly rate of $15, with consistent added gratuity. A full-time prep chef/ line cook can... Read More

WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done... Read More

Are looking for the opportunity to complete the piece in our pie (pun intended;).,bring your love for cooking to the forefront through warm hospitality .willing to... Read More

CulinArt Sector Salary: $65000-$75000 yearly. Salary commensurate with education and experience. Other Forms of Compensation Pay Grade: [[payGrade_obj]] CulinArt Group... Read More