Lead Cook Jobs in Bolivia, NC

Job Description LEAD COOK The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la... Read More

Troon-The Clubs at St. James is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be... Read More

** Sous Chef** Location * Summary Description Skills Summary Sous Chef Salary 9.75 - 10.25 / Hour Plus Tronc Schedule Full Time Experience Minimum 2 years of experience... Read More

** Sous Chef** Job Category : Food Beverage Requisition Number : SOUSC002909 Showing 1 location Job Details Description Ed Oliver Golf Club is excited to announce the... Read More

Troon-The Clubs at St. James is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be... Read More

Compass Community Living Pay Grade: 14 Salary Other Forms of Compensation With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group... Read More

Food Service Worker Job Reference Number: 19808 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: North Carolina (US-NC) The Role at a glance:... Read More

** Banquet Sous Chef, HOTEL DU PONT** Job Category : Food Beverage Requisition Number : BANQU008628 Showing 1 location Job Details Description Job Summary Train, supervise... Read More

** Grill Cook** Job Category : Back of House Requisition Number : GRILL01147 Showing 1 location Job Details Description Grill Cooks at Firebirds play an important role in... Read More

Compass Community Living Pay Grade: 14 Salary: Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group... Read More

** Restaurant Sous Chef, Le Cavalier | HOTEL DUPONT** Job Category : Food Beverage Requisition Number : RESTA07717 Showing 1 location Job Details Description ABOUT LE CAV:... Read More

** Pastry Sous Chef, HOTEL DU PONT** Job Category : Food Beverage Requisition Number : PASTR08112 Showing 1 location Job Details Description Job Summary The Pastry Sous... Read More

Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day.... Read More

** Cook/Chef - Per Diem** Job Category : Hospitality Requisition Number : COOKC004884 Showing 1 location Job Details Description Cooks ($16-$32) Maplewood Senior Living is... Read More

** Restaurant Sous Chef | Le Cavalier | HOTEL DU PONT** Job Category : Food Beverage Requisition Number : RESTA008844 Showing 1 location Job Details Description Job... Read More

Morrison Healthcare We are hiring immediately for a full time COOK position. Location: Novant Health Brunswick Medical Center - 240 Hospital Drive Northeast, Bolivia, NC... Read More

Description The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to... Read More

OPEN INTERVIEWS Monday thru Friday 10:00 AM-4:00 PM COOK-NO Late Nights-Work Life Balance We offer no late nights shifts, alternating weekend schedule which promotes a... Read More

Job Description We are Invited. At Invited Clubs , work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every... Read More